Toddler Breakfast Tacos

Estimated time to read 1 minutes

Soft scrambled eggs, creamy avocado, melty cheese, and savory Pork—it doesn’t get much better than that…

Breakfast tacos are always a crowd-pleaser—toddlers included! And this version packs more nutrient density onto their plate. Our Pork pouch adds a boost of protein, healthy fats, a full serving of veggies*, and flavor! Turning breakfast into something more balanced and satisfying.

The Ingredients

• 1 Pork pouch
• 2 pasture-raised eggs (scrambled)
• 3 small soft tortillas (street taco size)
• Shredded grass-fed Monterey Jack cheese
• Avocado (sliced or mashed)

The How To

• Scramble eggs over low heat until soft and fluffy.
• Warm tortillas until soft and pliable.
• Assemble tacos by adding scrambled eggs to each tortilla.
• Top with Pork puree, then layer on avocado and shredded cheese.
• Serve warm and enjoy.

This recipe is endlessly customizable. Put your own spin on it by adding sautéed veggies, other toppings, or a different Meat pouch flavor. Toddler-tested and approved, this recipe is guaranteed to always be a hit.